This Food Manufacturing with Operations Management BSc (Hons) course offered at University of Chester can be studied Full-time.
For more detailed information about Food Manufacturing with Operations Management at University of Chester, please visit the institution website.
UCAS - N/A.
GCE A Level - N/A.
Extra Information / General Entry Requirements - The full-time Level 6 'Top-up' is designed for students who have successfully completed the FdSc Food Manufacturing with Business Management programme and who now wish to progress onto the full-time BSc (Honours) in Food Manufacturing with Operations Management.
