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Brewing Science and Practice MSc
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Brewing Science and Practice MSc

School of Biosciences

Course Overview Course Data Entry Requirements Location
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This Brewing Science and Practice MSc course offered at School of Biosciences can be studied Full-time.

For more detailed information about Brewing Science and Practice at School of Biosciences, please visit the institution website.

MSc Award
September Start
Full-time Study Mode
1 years Duration

Entry Requirements For This Course

You will normally be expected to hold an honours degree at 2:2 level or above (or its international equivalent) in a biological, chemistry, biochemical engineering or other relevant science. Relevant workplace experience may also be accepted.

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