University of Lancashire

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This Food Safety Management PG Dip course offered at University of Lancashire can be studied Part-time.

For more detailed information about Food Safety Management at University of Lancashire, please visit the institution website.

PG Dip, MA, PG Cert Award

September Start

Part-time Study Mode

3 - 5 years Duration

Entry Requirements For This Course

Recognised first degree or equivalent, professional qualification, or experience in a food related field, or NVQ level 5, and a suitable level of proficiency in relation to IT.

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Location of University of Lancashire

Nearby Institutions

Edge Hill University

16 Miles from University of Lancashire