Food Safety Management PG Dip

This Food Safety Management PG Dip course offered at University of Central Lancashire (UCLan) can be studied Part-time.

For more detailed information about Food Safety Management at University of Central Lancashire (UCLan), please visit the institution website.

PG Dip, MA, PG Cert Award
September Start
Part-time Study Mode
3 - 5 years Duration

Entry Requirements For This Course

Recognised first degree or equivalent, professional qualification, or experience in a food related field, or NVQ level 5, and a suitable level of proficiency in relation to IT.

Location of University of Central Lancashire (UCLan)