This Certificate Food Safety in Catering (Level 2) Certificate course offered at University of West London can be studied Part-time.
For more detailed information about Certificate Food Safety in Catering (Level 2) at University of West London, please visit the institution website.
Entry requirements
None, however this course has been designed for food handlers in the hotel, catering and retail industries.International students need to meet our English language requirement at either IELTS at 6.0 or above and a minimum of 5.5 for each of the 4 individual components (Reading, Writing, Speaking and Listening).
In some countries where teaching is in English, we may accept local qualifications. Please visit http://www.uwl.ac.uk/international/your-country to check for local equivalencies.
We offer pre-sessional English language courses if you do not meet these requirements. Find out more about our English Language courses
