FdA Bakery and Patisserie Technology FdA

This FdA Bakery and Patisserie Technology FdA course offered at The Sheffield College can be studied Full-time.

For more detailed information about FdA Bakery and Patisserie Technology at The Sheffield College, please visit the institution website.

FdA Award
September Start
Full-time Study Mode
D6M7 UCAS Code

Entry Requirements For This Course

Entry Requirements

  • 56 UCAS points
  • GCSE English (minimum of grade C)


L3 Diplomas without UCAS points considered.
Mature students without the formal entry requirements will be considered on an individual basis.

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