Visit This Course Shortlist Course
Food Quality and Innovation MSc
University of Leeds Logo

Food Quality and Innovation MSc

University of Leeds

Course Overview Course Data Entry Requirements Latest From Social Media Location
Similar Courses
University of Leeds
Food Quality and Innovation University of Leeds
University of Chester
Food Science and Innovation University of Chester
Newcastle University
Sustainable Agriculture and Food Security Newcastle University
University of Reading
Agriculture and Development University of Reading

This Food Quality and Innovation MSc course offered at University of Leeds can be studied Full-time.

For more detailed information about Food Quality and Innovation at University of Leeds, please visit the institution website.

MSc Award
September Start
Full-time Study Mode
12 months Duration

Entry Requirements For This Course

A bachelor's degree with a 2:2 (Hons) or equivalent qualification in a relevant science subject, usually including modules in food processing and/or engineering.

All key modules should also have strong grades (none below 2:2 UK equivalent). Please check your marks using international equivalent qualifications. We will ask for further detailed module information if these are not clear on your transcript.

We expect all applicants to provide a supporting statement indicating a career aim or interest in food product development, knowledge of which is the key objective of this degree.

Food-related industry and/or research experience is welcomed, but not essential, and can also be considered alongside a relevant science degree.

View the latest updates from University of Leeds

Location of University of Leeds

Nearby Institutions
School of Law, University of Leeds Logo
School of Law, University of Leeds
1 Miles from University of Leeds
School of Education, University of Leeds Logo
School of Education, University of Leeds
1 Miles from University of Leeds